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A retro-chic restaurant in a historic space.


Set in the space of a former hotel lobby, Mertens Prime is a traditional French brasserie offering classics, such as steak frites and coq au vin. The Ghafari team was tasked with repurposing the old hotel lobby and transforming it into a retro-chic restaurant complete with a pastry / coffee counter, long bar, waiting area, and a main dining area. Our team was responsible for designing the conversion of the historic space into a new restaurant while respecting some of the building’s original features, all within a short construction window of five months.

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Tailoring the Solution

Vintage-inspired furnishings and finishes.

We selected furniture and finishes that incorporate historic elements to complement the sleekness of the bar, tables, and copper pieces lining the walls. Vintage items were procured to enhance the theme of the space. We strived to incorporate as many elements of the original architecture as possible.

Mertens Prime Body 1

Accentuating the design are unique fixtures that reinforce the theme, including light fixtures, chairs, a vintage chalkboard, cabinets, and an authentic espresso machine.

Mertens Prime Body 3
Supporting What Matters

A striking space that celebrates its history.

Built in 1914, the existing building provided an architectural history in which to frame the concept. Our design left many elements untouched, including the striking mosaic tile floor that spells out the original name of the “Mertens Hotel” in the entryway. The resulting space is reminiscent of an authentic vintage brasserie and reflects the range of customers through its variety in seating options. Dark wood tones and roughly textured columns contrast with shiny elements in the walls and fixtures, completing the rough and refined theme.

Mertens Prime Body 2